Ingredient Pasta and Beans Dish. Tucci has indeed shared his favorite pasta e fagioli soup recipe, which we love so much ...

Fill a third pot with salted water and bring to a boil over high heat. Add pasta; cook until just al dente. Strain and toss with a bit of olive oil. Assemble the soup: Strain broth into a ...

Add the beans and cook for 5 minutes. Check seasoning. Cook the pasta to al dente and mix into the sauce with the basil. Spoon into bowls and top with parmesan.

Italians know a thing or two about beans, especially white beans. They are an important ... and taste delicious in recipes like starchy pasta e fagioli and Tuscan stew. The touch of luxury they ...