“The cheaper brands, usually, are the Teflon die and yes, it does go through a Teflon device and it gets squeezed into the pasta,” he says. “Always use bronze drawn, or bronze die pasta. The way you ...

It comes in a more limited number of shapes, with spaghetti and penne topping the list of most brands. These pasta alternatives not only mimic wheat pasta, but in some cases, they also aim to ...

To cater to vegan consumers, brands are introducing pasta made from alternative plant-based ingredients, such as chickpeas, lentils, quinoa, and rice. These alternatives not only appeal to vegans ...

Noting that Rummo’s classic Spaghetti n.3 is his ideal pairing. The 177-year-old pasta brand is all about Italian tradition, coastal cuisine. and the art of slowing down with a plate of pasta.

The Conimex deal involved the transfer of the brand, along with its associated business, trademarks and intellectual property. "Unilever sells pasta sauce range in Germany to Casalasco " was ...

Since 1988, Fazoli's has been committed to serving quality Italian food, fast, fresh, and friendly. From unlimited signature ...

Of course, given the various types of gluten-free pasta options (and potential ingredients used), not every gluten-free brand tastes the same -- and some are much better than others. Quite frankly ...