The leaves of other Pandanus species can be used to make handicraft such as mats, ropes, and baskets. The pandan plant is recognized by its elongated blade-shaped leaves that resemble the top of a ...

Move over matcha and ube – there’s a new ingredient on the rise. Pandan, a fragrant leaf native to southeast Asia, is quickly becoming the latest flavor obsession in American kitchens.

The flowering tropical plant thrives in the region and is so ... In Singapore and Malaysia, pandan leaves are simmered in coconut milk to produce the rich, fragrant coconut rice pivotal to nasi ...

With or without Bengawan Solo, the global appetite for pandan appears to be growing. In Hong Kong, Pandan Man is selling the cakes in two upscale shopping malls. Pandan cakes, and pandan-infused ...

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This pandan plant will not stop growing ... You can also cut longer leaves in half to reduce the rate of transpiration. Leave the new plant in a shaded corner for roots to form before moving ...