Consider the egg. What does it look like? What does it taste like? Where does it come from? Maybe you’re thinking ...

Leave until the white is just beginning to set and carefully turn with a slotted spoon to form an oval shape." Mary recommended allowing the eggs to simmer for three to four minutes, or "until the ...

They classified the eggs based on their asymmetry and ellipticity, discovering that the more pointy or oval shaped an egg, the more likely it came from a strong flier. “We were shocked to see ...

Poached eggs are a breakfast favourite ... beginning to set and carefully turn with a slotted spoon to form an oval shape." Mary advises letting them simmer for three to four minutes, ensuring ...

Kelly Collier is a Toronto artist and illustrator. She is the author-illustrator of A Horse Named Steve and Team Steve, and the illustrator of numerous books including Sloth and Squirrel in a Pickle, ...