Healthier Fries That Don’t Skimp on FlavorSweet potato fries are a beloved comfort food, but this oven-baked version proves ...

Get the recipe Say hello to sweet and crispy sweet potato fries, the healthier, more colourful cousin of regular fries. Cut ...

Cut 1 pound of peeled sweet potatoes into 1/4- to 1/2-inch wide sticks. Place the fries in a large bowl and add 1 tablespoon of olive oil, 3/4 teaspoon of salt, 1/2 teaspoon of garlic powder and 1 ...

Ribbon fries look like a bunch of potato chips stuck together, and taste a bit like it too. You can also add some salt if you like yours extra salty. Oh yes, there are definitely more ways to eat ...

2) In a bowl, toss the sweet potato fries with 1 tablespoon of olive oil, salt, and paprika. 3) Spread the fries in a single layer on a baking sheet and bake for 20-25 minutes, flipping halfway ...

In a large bowl or food bag, toss the sweet potatoes with the spices, oil, salt and pepper until evenly coated. Remove the baking tray from the oven and line with the baking paper. Add the fries ...

NEW YORK — With an eye toward appealing to foodies, Wendy's is remaking its fries with Russett potatoes, leaving the skin on and sprinkling sea salt on top. The fast-food chain has been ...