Kvæfjordkake layers crisp meringue, sponge cake and custard (Credit: Nina Firsova/Alamy) Made with vanilla sponge, meringue, almonds, custard and whipped cream, Norwegians love this cake so much ...

Spoon 1/4 cup of the fish mixture into the skillet and flatten to a 1/2-inch-thick cake. Repeat 3 more times to make 4 cakes. Cook over moderately low heat, turning once, until golden and cooked ...

The smalahove is and has long been a ceremonial dinner fare in Norway, especially at Christmastime. The endeavor is also a ...

Norwegians love this cake so much they nicknamed it "the world's best cake". In Norway, there is a cake for just about every celebration and event. For weddings, there is the tower-like kransekake ...