Cajun Aioli is not only creamy and rich but also enriched with the bright tanginess and bold flavor of mustard sauce. It's so delicious that everyone loves it with simple Spicy burgers ...

"The word aïoli means 'garlic oil,' and it’s a noun for both the mayonnaise-like sauce and the exuberant ... cornichons and their brine, Creole mustard, and a hint of sugar — is an ...

This zesty Mustard Aioli comes together in less than 5 minutes and is the perfect dipping sauce and sandwich topper for any meal or BBQ. With only 3 simple ingredients, you can make this EASY ...

Add the mustard seeds and blanch ... Adapted from a recipe by chef Sam Jung of Church & State. Although many recipes, such as the aioli, call for raw egg yolks, the U.S. Department of Agriculture ...

The patties get herbal, bright, and briny flavors thanks to several mix-ins: fresh dill, lemon zest, capers, and Dijon mustard. The accompanying aïoli mirrors the burger's flavors with the ...