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If you regularly go to coffee shops or scroll through drink recipes on TikTok, you’ve probably heard of matcha. Matcha consists of a finely ground green tea powder, typically mixed with water.

Ah, the matcha versus coffee debate. Both have been around for centuries, but as the former gains popularity, more and more ...

Cafes and dessert shops are getting more creative and pumping out matcha with ingredients like coconut, fruits and even other desserts to create signature drinks much like we’ve seen in the coffee ...

It's a take on one of the cafe's most popular drinks on social media: a strawberry matcha latte. "We do a matcha tea with a fresh strawberry puree seasonally," Tom Oliver, who runs the coffee ...

It balances the slight bitterness, just like adding vanilla to a chocolate recipe.” There can be all sorts of reasons to try matcha — and some unexpected benefits of making it your drink of ...

Such is the craze for matcha that fans are willing to risk frostbite to get their hands on one. Blank Street claims that it sells some form of the green-tea-based drink “every four seconds ...

“You can drink [matcha] with water ... while “culinary grade” is encouraged for use in lattes or recipes. “High-end ceremonial matcha tastes kind of savory, and you can even taste notes ...