As a result, Portugal's modern-day pastry offerings present a delightful array of choices. Having lived in Lisbon for a year and a half and indulged in countless pastry adventures along the way ...
The European Union has granted the Protected Geographical Indication (PGI) to the Torres Vedras bean pie – Pastel de Feijão.
Fans of this authentic Portuguese pastry describe it as both “excellent ... Pastel de Nata was developed in a monastery west of Lisbon over 300 years ago by monks who used sugar and a surplus ...