Over the years, as a recipe developer and food writer, I've learned how to make mezze at home. While you're probably familiar with hummus and falafel, here are many more of the Lebanese mezze ...

Check out these healthy recipes that are all made with 5 ingredients or less. Quick to make with simple ingredients you'll ...

You can purchase this book from the MOTHER EARTH NEWS store: Wild Fermentation. Kishk is a Lebanese ferment of yogurt and bulgur wheat. The two are mixed together into a dough and fermented for ...

This delectable homemade flatbread is topped with spiced minced lamb, hot chillies and zingy herbs. Each serving provides 424kcal, 21g protein, 57g carbohydrate (of which 10g sugars), 12g fat (of ...

Preheat a grill or grill pan over medium-high heat. Grill the chicken skewers for 10-12 minutes, turning occasionally, until ...

Perfect for busy days, it only takes five minutes to make chia seed puddings. Once set, enjoy it with favourite toppings from ...

Wasting no time and using traditional Lebanese recipes handed down to him from his ... Sign up for The Eat Index, our weekly food newsletter, and find out where to eat and get the latest ...

GRAND BLANC TWP, MI - At Taboon Grand Blanc, owner Alex Eidy isn’t just serving Lebanese food—he’s telling a story with every dish. Known for its fresh ingredients, spices, and traditional ...

Putting something super tasty on the table in no time is easy with John Gregory-Smith's Fast Feasts: Quick, Easy Recipes with a Middle Eastern Twist. "One of the most luscious Lebanese meze is a ...