The next time you go out to get yourself a new cutting board, though, you should look for one with a proper juice canal, especially if you're planning to use it for prepping meat. Whether you're ...

"You may wish to consider a cutting board with "juice channels" (troughs) if you cut a lot of meat and prefer not to deal with runny juices." To sanitize and disinfect a wood or wood resin cutting ...

I pour the cooked chicken juices into a fat separator with a spout and serve ... Put the chicken skin side down on a cutting board and spread it with about half the mustard mixture. Place the chicken ...

Owning one of the best cutting boards is an essential piece of kit in any kitchen. In fact, I’d recommend owning a few to keep your freshly sliced bread from being tainted by the smell of ...