Looking for a quick and delicious way to elevate your salads? Say hello to my Japanese Wafu Salad Dressing – a homemade delight bursting with authentic Japanese flavors! Made with wholesome ...

Japanese salad dressing may soon be easier to find in grocery stores abroad as Fukuoka-based Pietro Co. expands into the North American market. The pasta restaurant operator’s dressings have ...

This sunomono salad features salted cucumbers, wakame seaweed, cherry tomatoes, and briny shrimp tossed in a mirin and rice ...

Store the leftover dressing in a container in the fridge; it keeps for several weeks, and it takes only a few minutes to slice more tomatoes the next time you want this salad. If you don't have a ...

Japanese potato salad’s most important and unique distinction is its texture: The potatoes are mashed, so that the salad is almost creamy (and the potatoes and dressing almost meld), studded ...

The final installment will feature a salad ... dressing by mixing ingredients with 1 tsp water in bowl and pour on top just before eating. Akiko Watanabe is a cooking expert specializing in ...

Mix the ingredients for the dressing together and stir to dissolve ... Adam’s tip: The main difference between a Japanese choregi salad and a Korean geotjeori salad is that the Japanese version ...