There’s something incredibly comforting about a rich, creamy bowl of soup, and this Hearty Creamy Parmesan Italian Sausage ...

This simple yet hearty Italian wedding soup features plenty of vegetables, a savory broth, and juicy mini meatballs.

Well, clubsters, let’s call it a wrap. Not that you should put your ladles away. There will be plenty of chilly nights in the next couple of months when a pot of soup is the most welcome dinner.

In Italian cooking, nothing is thrown away ... it’s hard to believe there is no Parmesan in the soup. If you’re vegan, or just don’t have a Parm rind, it’s OK to skip it.

On a recent episode of The Drew Barrymore Show, Valerie Bertinelli fell in love all over again with a recipe that’s near and ...

Pillowy ricotta dumplings replace the typical meatballs in this comforting vegetarian version of the classic Italian wedding soup. To make them, mix ricotta, Parmesan, breadcrumbs, and egg ...

Add garlic, celery, leeks, fennel, carrots and tomato for a veggie-packed Italian soup. Get these recipes and more from our guide to vegetable soup.

This version of Tuscan vegetable soup is chock-full of hearty greens and winter vegetables such as parsnips and rutabaga. Add beans if you want to. The Parmigiano-Reggiano rind is key but not ...

For the soup: 2 tablespoons neutral oil, such as canola 3 medium carrots, peeled and cut into ½-inch dice 3 stalks celery, cut into ½ inch dice, plus leaves 1 medium white onion, cut into ½ ...