Along with a lot of not traditionally Italian baking, the good old English crumble has seemed to be gaining popularity – even modishness – in Italy. By all means, use other-coloured plums ...

These little dumplings, made from a few staple Italian larder ingredients ... then remove the pan from the heat and add the plum tomatoes. Return the pan to the heat, bring to the boil and ...

We always make Sunday night dinner a big event in my home. More in the likes of closing a week and welcoming the new week ...