From red to black, lentils come in many different colors. But, aside from color, is there really any difference between all ...

So often overlooked, lentils are low cost, high protein, and cook in a fraction of the time as regular beans! Indian lentil soup combines all of our favorite ingredients to create an aromatic ...

Chef Meherwan Irani's Southern-inspired version of the beloved Indian bean and lentil dish incorporates collards and crushed tomatoes. It's finished with an extra dollop of heavy cream and thinly ...

Import duty upped from zero to 10% may look odd in today’s trade context, but seems in line with a lentils self-sufficiency ...

The plan is part of an attempt to keep the US happy and Canada at bay following strained relations with Ottawa.

Mix in the lentils and 2 cups broth and bring the dal to a very gentle simmer. Lower heat as needed to maintain that gentle simmer. Simmer lentils, stirring occasionally, 20 minutes, or until they are ...

as well as accompaniments to fish, poultry and meat dishes, or they can be added to soups and stews. Lentils that cook down easily are excellent for making Indian dhals or savoury purées.

India considers reducing tariffs on soyabean oil, lentils, and apples in negotiations with the US, but poultry may be ...

Roasted cumin seeds can be sprinkled on salads, while cumin is a common spice in curries and lentil dishes. 5. Buttermilk (Chaas): Buttermilk, or chaas, is a traditional Indian drink made from ...

The only requirement for lentil soup is that it contains lentils—other than that, there are countless ways to prepare it. Indian versions are heavily spiced, while ...

South Indian cooks turn red lentils into Masoor Dal, a spicy puree served with rice. At the Turkish restaurant, Halva Mediterranean Grill, in Watertown, the pot of red lentil soup is simmered with ...