If you are looking for a fail-proof way to impress guests this holiday season, you must make Ina Garten’s three-ingredient (if you don't count the salt and pepper) beef tenderloin. This recipe ...

Round up 2 ingredients and invest 20 minutes of hands-on time, and even mother-in-laws “will be impressed,” Ina says.

When it comes to foolproof, soul-satisfying recipes, Ina Garten can truly do no wrong. Any home cook worth their salt knows ...

Ina Garten’s pot roast is legendary, and her easy beef tenderloin is a fool-proof recipe for dinner. Even Ina’s hostess gifts are perfection (hint, she never brings wine or flowers).

Here’s how to make Ina Garten’s slow-roasted beef recipe: Prepare the beef. Place a trimmed and tied filet of beef tenderloin on a sheet pan, pat it dry, and brush it with olive oil.