During a preview dinner at Røst, the menu took us on a journey through ... and sugar kelp from Hurtigruten’s own seaweed farm. Afterward, we left the table — this time at a less frenzied ...

They’ll next enjoy a seaweed lunch at Lofoten Seaweed, followed by an overnight stay at Kvitnes Gård, where Hurtigruten culinary ambassador Halvar Ellingsen presents a 17-course tasting menu. From ...

The cocktail menu found in the 1893 Bar onboard the MS ... All cocktails are included when booked in a Hurtigruten suite. A la carte, they are the equivalent of $17. A magnum bottle of the Havets ...

enjoy a five-course tasting menu featuring fjord and mountain produce and more. Guests will also sample Hurtigruten’s unique “Bubbles of the Sea” sparkling wine, which is matured for twelve ...

They’ll next enjoy a seaweed lunch at Lofoten Seaweed, followed by an overnight stay at Kvitnes Gård, where Hurtigruten culinary ambassador Halvar Ellingsen presents a 17-course tasting menu.