We haven’t tested this recipe with gluten-free or high protein noodles. We used a 7-quart crockpot for this recipe. It cooks a little on the hot side, and our chicken cooked in about 2 1/2 hours.

About Hot and Sour Soup Recipe: A piping hot bowl of hot and sour soup on a wintery evening is all you need. Mushrooms, cabbage and carrots cooked in oriental flavors with chicken. Indulge yourself ...

chicken meat, and rice noodles. The finished soup is served with bean sprouts, basil, lime wedges, jalapeños, chile-garlic sauce, and hoisin sauce for additional color, flavor, and texture.