Marinade the chicken in a marinade of garlic and ginger paste, some corn flour along with soy sauce and salt. Keep it aside for an hour. 2. In a wok take some oil, saute in the carrots, the cabbage, ...

Quick and easy, this sweet and sour chicken stir-fry is perfect for busy weeknights. The chicken is stir-fried with vibrant vegetables like bell peppers, carrots, and snap peas, adding a ...

This Kung Pao Chicken ... hot rice. It’s my take on the classic Chinese takeout favorite! If you’re a fan of take-out dishes, ...

You've tasted sweet and sour chicken at the takeaway ... until the chicken is cooked through and the pineapple is hot. Stir in the cornflour and pineapple solution mixture and cook for 30 ...

This is exactly like your favourite sweet and sour ... then stir in the soy sauce, vinegar, sugar, ketchup and chilli flakes until thoroughly combined. Set aside. Cut each chicken breast into ...