whisk together the honey, soy sauce, lime zest and juice, sesame oil, chilli flakes and ginger in a large bowl. Pour half the mixture into a small saucepan and set aside. Add the chicken to the ...

For the honey-seared chicken ... Add the garlic, paprika, sliced ginger and chilli flakes and fry for one minute. Add the soy sauce, orange juice and zest and sesame oil and fry for a further ...

Toss the salad, then taste, adding more seasoning or honey to ... pittas with the chicken fillets, and then finish with some very thinly sliced red onion and your favourite chilli sauce.

Crispy and mouth watering deep fried chicken wings. Served with sweet chilli sauce and sour cream. For the sweet chilli sauce, heat a pan,take hot sauce, honey, chilli flakes, Thai hot-chilli sauce, ...

Pour the honey into a small saucepan, add the chilli flakes and a generous pinch of salt. Warm gently on a medium heat, just as soon as it begins to simmer, turn off the heat and stir in the cider ...

I’ve written before about my sceptical approach to the latest machine which has invaded the kitchens of the world and its mother. Surely air fryers were just for people trying to make ‘healthy’ chips ...