This dish brings together tender chicken in a rich, tangy, and slightly sweet glaze of honey, mustard and soy sauce.

About the vegan honey-mustard recipe This roasted veggie and grain salad is perfect for fall and winter, but if you switch up ...

Cauliflower rice, served pilaf-style with sauteed onions, earthy spices, crunchy pistachios and juicy bites of orange, makes a delightful and healthful companion to honey-mustard roasted chicken ...

Honey mustard lends tang and sharpness with the smoky sweetness of barbecue sauce for chicken wings unlike any others you've ...

A honey mustard glaze gives chef John Currence's grilled chicken a sweet, tangy coating. Turn a weeknight chicken dinner into something special by marinating bone-in chicken pieces with soy sauce ...

Golden chicken thighs in a creamy mustard and honey sauce makes a great family ... chicken hot with the sauce and lots of freshly cooked vegetables, with potatoes or rice on the side.

Spatchcocked chicken takes far less cooking time than a regular roast, so this honey mustard chicken can be ready in no time. Preheat the oven to 240C/450F/Gas 8 (220C fan). Place the chicken ...

3. In a bowl, mix honey, soy and whole grain mustard with a bit of vegetable oil and stir well. 4. Wash the chicken breasts, season with salt and pepper and add to the marinade. Follow by placing ...

This dish brings together tender chicken in a rich, tangy, and slightly sweet glaze of honey, mustard, and soy sauce. I paired it with penne pasta infused with garlic and fresh parsley.

From cozy soups to zesty vinaigrettes to hearty baked oats, these delicious recipes were most popular with EatingWell readers throughout January.

Mary Berry has revealed the ultimate way to cook honey and mustard chicken with rustic potatoes. The British Bake Off star shared the tasty, no faff recipe, which can all be baked using just one tin.