Recently, we were getting ready to bring our cold pasta salad with us to a friend’s home. One of the basics of that recipe is ...

colorful summer vegetables drizzled with a sweet and tangy balsamic vinaigrette? Salad dressings are easy to make, but so many people rely on getting them out of a bottle. They’re quick in a ...

Read about our approach to external linking. A classic Italian dressing guaranteed to pep up any bowl of green salad leaves or tomatoes with tangy balsamic vinegar.

What if you took the ingredients of Niçoise salad, but put it on rice and added potato chips? That’s the premise of Chef Roy ...

As with the others, a recipe is included at the end of the column. Balsamic vinaigrette is the dressing of choice for salads that have fruit and nuts as ingredients. This salad dressing is even ...

It's the fixings that make the difference when it comes to salad calories ... vinegar (like balsamic) along with a little heart-healthy olive oil. If you love creamy dressing, try diluting ...

If you ask me, no picnic or barbecue is complete without a crisp, cool pasta salad on the table. Not only is it typically creamy and refreshing, but pasta salad also tends to complement summer fare, ...

To make the dressing, combine all the ingredients in a blender, add a pinch of salt and blend until emulsified and smooth. Pour the dressing over the salad and then scatter over the almonds and seeds.