The post 33 Fall Appetizers That Use Bold Spices, Simple Ingredients, and Zero Fancy Plating appeared first on Cook What You Love.

Clumping affects powdered spices more than loose dried herbs, so replace them if you spot this texture change. 3. Smell All seasonings have their own distinct aroma, which fades over time.

“Great meals start with great herbs,” says Elizabeth Dela-Cruz, brand manager of Litehouse Foods. “And great dried herbs and spices should have three things: great taste, color, and aroma.

Add Flavor with Herbs and Spices Herbs and spices add fabulous flavor and color to food without adding salt, fat or sugar. Cooking with herbs and spices is also a great way to introduce a variety of ...

Place spices in a small square of cheesecloth, draw the edges together to form a bag, loosely tie it with kitchen twine (or use a small pre-made "spice bag”), and place it on a clean work surface.

Simple herbs and spices have no sodium, so they are a heart-healthy alternative to salt. There are salt-free seasoning blends available, like McCormick’s Pinch Perfect and varieties of Mrs. Dash.

When using fresh herbs, chop the leaves very fine. The more cut surface exposed, the more flavor will be released. Kitchen shears are ideal for cutting fresh herbs, but a knife can also be used. Use ...

Many butterfly species, including anise and black swallowtails, flock to fennel both for its nectar and to use it as a host plant for their very hungry caterpillars. Songbirds love the seeds, too! ...

By Toi Degree N.C. Cooperative Extension For thousands of years, herbs have been woven into daily life around the world. From India’s sacred basil to the rosemary fields of the Mediterranean, these ...

Adding herbs and spices to your diet has another benefit: “Because they’re so flavorful, they make it easier to cut back on less healthy ingredients like salt, sugar, and added fat,” says ...

Herbs and spices add fabulous flavor and color to food without adding salt, fat or sugar. Cooking with herbs and spices is also a great way to introduce a variety of flavors to children while helping ...