Preheat the oven to 400F. Cut several slits, ½" apart, along the top of each chicken breast and about halfway through the chicken, being careful not to cut all of the way through. (see Chef Note ...

When it comes to weeknight dinners, simplicity and flavor are the ultimate goals. Hasselback Chicken delivers both, transforming basic chicken breasts into a gourmet dish that looks as good as it ...

Is it a big round chip? No – it’s a hasselback potato, crisp on the outside, soft in the centre, looks posh but is easy to make and perfect with steak, chicken or fish. Each serving provides ...

I normally stick to classic game-day foods like chicken wings and pizza, but I decided to up the ante this year by trying something new: Joanna Gaines' Hasselback potatoes recipe. The recipe was ...