Of course, the plentiful supply of this luxurious fish helped give the region the name "Halibut Cove." Nowadays, Halibut Cove is a chilled-out community that artists, fishermen, and craftspeople love.

Nordic Halibut has entered into an agreement with Pure Norwegian Seafood (PNS) for the right to use the latter’s processing facility on Averøy, it announced to the Oslo stock exchange.

Though their first haul of halibut and plaice put more than 20,000 ... the Arctic's rise to prominence as a strategically vital region. Norway, one of Europe and NATO's most well-equipped and ...

Ina Garten's recipe for meaty halibut fillets in savory sauce is a summer grilling standby. Ina Garten is the host of Barefoot Contessa on the Food Network and the author of 13 cookbooks.

The Norwegian aquaculture company Nordic Halibut (NOHAL) announced today it has reached an agreement with Pure Norwegian ...