If you're not into canning, make a big batch of freezer salsa with fresh garden ingredients. It lasts up to three months in ...

It’s a perfect accompaniment for tacos, salads, and more. Get The Full Recipe: Corn Salsa Chipotle Recipe Green Tomato Salsa ...

Place tomatoes, jalapeno, garlic ... Add 1 tablespoon water, if using immediately, if salsa seems too thick. Refrigerate if not using right away; do not add water, because vegetables will give ...

This no-cook avocado and tomato salsa is a prime example of a low-effort ... Find ones that are dark green and bumpy with a bit of give when you squeeze them. If you can make an indentation ...