It remains widely grown there today, but the variety became so popular in the 1970s that for a time it became nearly synonymous with "white wine" in the U.S. Today, almost every wine-producing region ...

A French wine label can seem, well, foreign. As a whole, they tend to be peppered with traits and terminology that are not immediately familiar, sometimes cloaking the contents of the bottle to ...

Vintage: The year the grapes were harvested, which can affect the wine’s flavor profile and aging potential. Classification: For certain regions, classifications such as “Grand Cru” or ...

This walled grand cru is not just the name of a precious Burgundy appellation but also the moniker of the producer that owns it, Domaine de la Romanée-Conti. Very few are aware that there is only one ...

Champagne Bruno Paillard, one of Champagne’s few remaining independent, family-owned maisons, announces the U.S.