To temper the spice and texture of whole grain mustard, combine it with another type of mustard. Go with yellow mustard to keep it classic or add Dijon mustard to add more of a kick without that ...
An curved arrow pointing right. Dijon mustard has a tangier, sharper, and spicier flavor compared to other types of mustard. It takes its name from the town of Dijon in Burgundy, France ...
Don't skip the Dijon mustard! It acts as an emulsifier and makes the dressing creamy. Customize this recipe with herbs, ...
Add the Worcestershire sauce and Dijon mustard and stir in well ... Soften the butter and mix well with the whole grain mustard. Cut the bread into circles and butter with the mustard mix.