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White German Chocolate Cake with a Cheesecake Center: A Decadent Twist on a ClassicThis White German Chocolate Cake with a Cheesecake Center ... Grease and flour two 9-inch round cake pans. In a medium bowl, whisk together flour, baking powder, and salt. In a large bowl, beat ...
Classic German Streuselkuchen is a lush, fine-crumbed, yeasted cake topped with a remarkably ... after patting the dough into the pan, cover and let it rise at room temperature for 20 to 30 ...
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