Baking is baking, right? So a pastry chef is just a baker with a fancier title, right? Wrong. We explain the difference ...
“I won’t say the name, but I remember going to a restaurant that’s famous for their cheesecakes,” said Gus Castro, pastry ...
This is why I'm not a pastry chef. Cédric Grolet is a world-renowned pastry chef. He is most famous for his realistic desserts that are sold at Le Meurice in Paris. Cédric: My objective is to ...
Earlier this month, in honor of Pi Day, Blue Duck Tavern held an intimate pie baking class led by Executive Pastry Chef ...
The doughnut-croissant hybrid was created by world-renowned pastry chef Dominique Ansel in 2013. Now if you aren't familiar with Chef Dominique's desserts he is famous for his frozen s'mores ...