Introduction The food waste management market encompasses efforts to minimize, recycle, and reuse food waste from households, restaurants, food ...

Around 13 percent of global food is estimated to be lost each year from the farm up to before it is sold, according to data ...

As food waste continues to be a major global issue, governments, businesses, and consumers are seeking innovative solutions ...

Plan your meals: Develop a weekly meal plan to ensure you use all the ingredients you have on hand and avoid impulse purchases. Store food properly: Keep refrigerated foods in covered containers or ...

For example, lack of disease control ... the high cost of energy to invest in food processing is still a challenge. In recent years, waste management has received growing attention from the ...

Food makers these days are trying to reduce waste as part of a drive ... is that substances generated from food processing are being put to use. For example, Tottori Prefecture, the nation's ...

A $70 million plant is being constructed in LaPorte County, Indiana, to convert food waste into natural gas and soil nutrients. The plant will process up to 200 tons of organic material daily, ...

Waste-to-nutrition technologies aim to transform residual organic waste (such as forestry and agricultural residues, manure, green residues and food waste ... For example, for these technologies ...