Gordon Ramsay has revealed his secret to cooking the perfect fried egg with a runny yolk and crispy egg white - and says you ...

If you prefer, crack the egg into a small bowl and then add it to the pan to prevent any eggshell from getting stuck in the mixture. Then, place the pan on medium heat and cover it with a lid.

Scrambled eggs may seem easy to cook, but get them wrong, and you will end up ... Small stainless steel or nonstick pan Silicone spatula Small mixing bowl Whisk or fork Instructions: To begin ...