Mary Berry's perfect eggs benedict florentine combines the two ultimate ... To make the hollandaise, whisk the egg yolks and white wine vinegar together in a medium bowl. Sit the bowl over a ...

Eggs royale is similar to Eggs Benedict or florentine but uses smoked salmon instead of ham or spinach. Using cold butter rather than warm, melted butter means the sauce takes a few extra minutes ...

Elevate your day with Mary Berry's eggs Benedict Florentine recipe that has the tastiest ... To make the hollandaise sauce Whisk the egg yolks and white wine vinegar together in a bowl.

Florentine Restaurant & Bar in London is serving a massive breakfast with an ostrich egg. Eggs can weigh up to 2 kg and are sourced from a farm in Lincolnshire, which makes the dish subject to ...

garlic, ground almonds, parmesan, extra virgin olive oil, salt and pepper, whizz all in a food processor and check for seasoning. Top with soft poached eggs and hollandaise sauce.