A general rule of thumb to live by: Do not eat the mushroom! Unless you are completely sure — without a doubt — stay away from wild fungi. There are plenty of mistakes people make with ...

It’s that time of the year again when mushrooms sprout all over the East Bay’s wild landscape. It’s also that time of year ...

Unknowingly eating these mushrooms can result in liver ... from reputable outlets or grocery stores. “Foraging for wild mushrooms in our community is common. Unfortunately, death cap mushrooms ...

Chie Nomura, a senior researcher at Osaka Institute of Public Health, warns that “eating wild mushrooms is a big gamble”. It is estimated that Japan has between 5,000 and 6,000 species of ...

Rockland Public Library will host Greg Marley for “Foraging for Edible Mushrooms: Starting with a Foolproof Few for Your Area ...

If you're keen to try your hand at foraging, wild mushrooms grow throughout the year, but autumn offers the most abundant and varied seasonal eating. From late summer until the first frost ...

A recent stop by the West Hollywood Farmers’ Market had me jumping for joy as I stumbled upon foraged chanterelle mushrooms from ... they can be found growing wild year-round, fall is their ...

(CAUTION: ON NO ACCOUNT PICK OR EAT ANY MUSHROOM GROWING IN THE WILD UNLESS YOU CAN POSITIVELY IDENTIFY IT.) All mushrooms are best used on the day of purchase, although cultivated ones will keep ...