Easy Copycat McDonald's Chicken Nuggets Recipe For this recipe, we used a food processor to grind up chicken breasts. If you do not have a food processor, feel free to substitute ground chicken.

Bringing flavor to your feed! 🍲👨‍🍳 Follow for easy, tasty recipes and cooking inspiration made with love. #FoodieFeed #EasyRecipes #TastyEats #CookingInspo #HomeChef #MadeWithLove #SimpleMeals #Fla ...

If pan-frying the chicken, heat 3 tablespoons of oil in a large non-stick frying pan. Add half the chicken strips and fry over a medium heat for 2–3 minutes on each side, or until golden-brown ...

5 cups of your favorite frozen chicken nuggets (though the dish will work well with a variety of meats including pork, shrimp or beef) For the sauce, just mix barbecue sauce, orange marmalade and ...

Push the chicken chunks together into a tight group on the baking sheet and top with 1 cup of the sauce and then the mozzarella cheese and about 2 tablespoons parmesan cheese.

Weigh the chicken breasts, then multiply the weight by 0.015 – this is the amount of salt you will need, in grams. Weigh out the correct amount of salt.

Each nugget with a little BBQ sauce provides 77 kcal, 6.7g protein, 0.8g carbohydrate (of which 0.7g sugars), 5g fat (of which 1g saturates), 0.1g fibre and 0.3g salt.