While both kosher salt and sea salt enhance flavor, their differences come down to origin, texture and use. Kosher salt is ...

A sprinkle of good finishing salt can make or break a dish. We asked two experts for their insight on how to incorporate ...

Adding a squeeze of lemon juice to a dish can make it taste saltier without the need to add more salt. Overconsumption of salt is thought to be linked to high blood pressure, heart disease and ...