Spaghetti is the most popular pasta to serve with Aglio e Olio sauce. Olive oil-based sauces pair well with long, thin strands of pasta that can be evenly coated for maximum flavor. 2.

Make sure to heat it thoroughly for the best flavor and texture. Bolognese is a form of ragu. Both types of pasta sauces contain meat—usually beef, pork, veal and pancetta. Ragu traditionally ...

Ragù is the perfect example of Bolognese cooking: rich yet well balanced, lavish yet restrained, meaty yet fresh-tasting. There are hundreds of versions of ragù, but the classic one, the one that ...

Italy’s oldest pasta company and the biggest pasta factory in the world is Barilla in Parma, in the North of the country. Here, durum wheat is transformed into 150 different pasta shapes.

Add Pasta Sauce and simmer 4 minutes, stirring occasionally. Serve sauce mixture over spaghetti squash and garnish, if desired, with grated Parmesan cheese.