The final recipe is comprised of 20 percent of this new mash bill along with two others-30 percent is their single barrel high malt mash bill, and 50 percent is their wheated mash bill.

That mash bill is reportedly 52% corn, 35% rye and 13% malted barley, which is a very high-rye recipe indeed, radically different from the classic Heaven Hill bourbon mash bill of 78% corn, 10% ...

The mash bill is the same one that St. George has been using since it began making whiskey in 1997: ... crystal malt, chocolate malt, black patent malt, and German alder/beechwood-smoked malt.

New Riff has been distilling malt whiskey from four different 100% malted barley mash bills, including styles known well to brewers such as Golden Promise, Maris Otter, and Chevallier heirloom barley.

The American Single Malt Whiskey Commission had been hashing out the details with the government since its creation in 2016. ... First, the Flagship has a mash bill with six different grains, ...

The third expression in the series, 13-Year-Old Blenders' Mash, is a rare stock of the Canadian whisky made with a corn-forward mash bill of 60 percent corn, 36 percent rye and 4 percent barley malt.

Suttman thought about making a single malt with 100 percent malted barley. But his affection for wheat and its nuances took over. “I experimented with a percentage of wheat in the mash.

How is American single-malt whiskey different from bourbon? Henry Phillips. The newly-formed American single malt category shares some similarities with America’s most popular whiskey category, ...