The whiskey was made from a mash bill of Washington select pale malt, Munich malt, extra special malt, pale chocolate malt, and brown malt. It was aged for a minimum of 60 months in virgin ...

It was crafted with four-grain, three-malt mash bill as the brand’s popular 99 Rye. The mash bill consists of pale malted rye, caramel malted rye, and chocolate malted rye. This blend of slow ...