Why You’ll Love This Recipe These Crispy Crunchy Parmesan Potatoes are golden, cheesy, and packed with flavor—a perfect ...

Wash 1 ½ pounds small yellow potatoes, and cut out any discolored spots or eyes. Fill a large saucepan with salted water, and ...

The starchy outer layer of the potato forms a kind of skin that is broken down even further and made even more textured as ...

Fill twice-baked Russet potatoes with a blend of cream cheese and blue cheese dip infused with gin-soaked Castelvetarno ...

The air fryer produces crispy, tender spuds in just 20 ... garlic powder and freshly grated Parmesan cheese. Air fryer potatoes are a no-fuss, no-brainer side dish that easily fills your plate, ...

Leave bacon in oven; remove potatoes. Using a thin metal spatula, gently release each potato from sheet, keeping Parmesan layer intact. Flip so potato side is in contact with sheet. Return to oven ...

Add the potatoes and stock and gently simmer ... Spoon into bowls and top with the crispy kale. Finely grate some parmesan over the top and serve.

Transform sweet potatoes into pillowy gnocchi paired with a rich Parmesan cream sauce and crispy bacon. This comforting dish is perfect for an indulgent homemade dinner. 1) Cook the Sweet Potato ...