What to know before you shuck. Her trick that she swears makes the difference between a perfectly good old-fashioned creamed ...

Jiffy’s corn casserole, a moist, buttery cornbread studded with nuggets of sweet corn ... You need two large eggs for this recipe. Sour cream. Sour cream adds moisture and tang to the batter ...

Add the corn and season with salt and pepper. Cook for 3 minutes, until softened. Stir in the flour and cook for 1 minute. Reduce the heat to medium and add the cream. Simmer for 2 to 3 minutes ...

You could transform your creamed corn into a chowder-like soup by simply upping the quantity of stock.” One of the things we like about The Slow Cook is each recipe includes a “slow-cooker method”, ...