Lenard Rubin on Cooking at a Country Club and Winning Western Region Chef of the Year It was heartbreak that led Lenard Rubin, the executive chef at the Country Club at DC Ranch, to the culinary arts.

From chef-approved travel snacks to intentional foodie side quests, your cross-country journeys can be fueled by tasty meals from start to finish. Even many U.S. convenience stores have good food ...

Dining Guide Emerging Chefs, Western Reserve School of Cooking partner in chef-taught cooking series Updated: Dec. 17, 2014, 9:55 p.m. | Published: Dec. 17, 2014, 8:55 p.m. By Joe Crea, cleveland.com ...

DELRAY BEACH, FL, UNITED STATES, July 25, 2025 / EINPresswire.com / -- Addison Reserve Country Club in Delray Beach, FL is proud to welcome Yann Chupin, a Certified Master Chef of France, to lead ...

The group, founded and led by world-famous chef José Andrés, was last in North Carolina in 2018, responding to Hurricane Florence with about 150,000 meals in and around a flooded Wilmington area.