Tamil Nadu has banned the production, storage, distribution, and sale of mayonnaise made with raw eggs for one year, starting ...

Tamil Nadu has banned the manufacture, storage, distribution or sale of mayonnaise prepared from raw eggs for a year, ...

Tamil Nadu has imposed a year-long ban on mayonnaise made with raw eggs, stating that it is a “high-risk food”. Its ban has ...

Timing and refrigeration are critical when it comes to food items containing raw eggs, as bacteria like Salmonella multiply ...

Tamil Nadu has banned raw egg mayonnaise for a year due to Salmonella and E. coli concerns. Experts say the real risk goes ...

In an official gazette, a notification was issued by R Lalvena, Commissioner of Food Safety and Drug Administration stating ...

Tamil Nadu has officially banned the use, manufacture and production of mayonnaise made out of raw eggs for one year flagging ...

Mayonnaise is a semi-solid emulsion generally composed of egg yolk, vegetable oil, vinegar and other seasonings served along ...