We’ve now figured out how to culture chocolate in the lab. The breakthrough could help with spiralling cocoa costs, and may ...

A shortage of cocoa beans is driving up the cost to make chocolate — especially for small chocolatiers. That means people ...

Climate change, global cocoa shortages, and rising production costs are putting the squeeze on chocolate lovers this Easter.

Dark chocolate with cocoa higher than 75% is considered a craft ingredient among chocolate experts. Find out what makes a ...

A helpful guide to purchasing and working with chocolate, including an easy recipe for ganache that transforms into decadent frosting, mousse and truffles.

Chocolate lovers, don’t despair. Despite increased cocoa costs, several local chocolatiers plan to hold candy prices steady ...

Easter is coming and for many that means a chocolate egg. If you are planning on buying a chocolate egg, especially if it's ...

New Hampshire chocolatier Richard Tango-Lowy, owner of Dancing Lion Chocolate in Manchester, said he imports some of his ...

Watch the fascinating process of how chocolate is made, starting from the humble cocoa bean. The journey begins with harvesting and fermenting cocoa pods, followed by roasting the beans to bring out ...