and the cacao tree remains one of the most important plants in the world. Not only are the plant’s cocoa beans used to make chocolate, but they also can produce chocolate liquor, cocoa butter ...

Cocoa trees grow about 20 degrees north and south of the ... from the fermentation and roasting in making it, not the cocoa ...

The PH scale should lie between 4.0 and 7.5. In Kenya, cocoa is grown in areas like Kilifi which has the ideal conditions for its growth. According to organicfacts.net the cacao tree stands about ...

Farmers told Reuters that as flowers and cherelles, which develop into cocoa pods, were proliferating on trees more moisture was needed to help them survive and turn into bean-producing pods.

Cacao beans held great prominence in the daily lives ... a drink made from the cocoa-plant, which they said he took before visiting his wives." The Spaniards noted that the Aztecs could walk ...