Remove a portion of the chilli mince and reserve this for the chilli beef nachos. Divide the remaining mixture into 4 individual ovenproof dishes then top with a scrunched up sheet of filo pastry ...

Cook the onion, garlic and chilli for 5 minutes ... quark and remaining coriander. Serve the nachos topped with the cooked mince, lettuce, cheese, tomatoes and quark mixture.

Once the potato nachos are roasted ... or until the mince is no longer pink if using beef. Stir in the cumin, coriander, paprika, chilli powder and frozen (or fresh) sliced peppers.

Chilli con carne is an all-time favourite party ... Add the spices and the oregano and cook for two minutes, or until aromatic. Add the beef, breaking it up as it fries into small pieces.

Tony Tan’s braised beef brisket with chilli-oil sauce If you want a crowd-pleasing meal that also fills your home with ...

Once the chilli is done, you can now assemble the enchiladas ... min to golden and leave to cool and to crisp up – eat like nachos. 17. Serve with accompaniments – Guacamole (mix up all ...