Fall in Love with This Creamy, Flavor-Packed Mustard Chicken! A classic French dish with a rich, flavorful sauce and tender texture, it will please even the most discerning palates. This perfectly ...

Why this dish hits all the right comfort food notes Sometimes, all you need is a warm, creamy, bacon-topped meal to turn a ...

Put each chicken breast half between two sheets of plastic wrap; pound lightly to flatten evenly. 2. Salt and pepper both sides of the chicken pieces. 3. Lightly oil the grill or grill pan. Grill over ...

Chef John Currence marinates bone-in chicken pieces in a combination of soy sauce, molasses, and Dijon mustard, then bastes them with tangy honey mustard barbecue sauce on the grill or under the ...

Whether you have a deep-fryer or fry in a pot of oil on the stove, these chicken wings cook in less than 10 minutes. Then, toss them with a simple sweet and tangy honey mustard sauce and serve ...

Golden chicken thighs in a creamy mustard and honey sauce makes a great family supper, especially as you prepare it in a slow cooker. It might seem like a lot of mustard but the flavour softens ...

Place a mound of mustard greens on each plate and then nestle a crispy chicken thigh on top. Drizzle warm pan sauce over chicken and greens, and serve immediately.

Take chicken in mixing bowl with mixed herb, and lemon pepper, Olive Oil, Garlic Paste mix it well and keep it aside. Increase the flame and add button mushroom into it and saute it for some time. 4.

Canned tuna (preferably in oil) is the main ingredient in the sauce, which also includes anchovies, mustard, and lemon juice. The delicious poaching broth is served as a soup accompaniment. Any ...