Having grown up in the Deep South, I have consumed more than my fair share of chicken salad and consider myself to be a ...

Finely chop the roasted garlic and herbs and add to the mayonnaise. Season to taste. For the spiced chicken, first make a rub. Grind together the dried spices, garlic powder and salt to a fine ...

Andrew Zimmern's Fried Chicken Ingredients One 3 to 4-pound chicken, cut up into 8 pieces 2 cups buttermilk 3 tablespoons AZ ...

This is a hearty main-course salad that has strong flavours: the chicken livers ... and the spiced mayonnaise adds creaminess. You can use buttermilk powder instead of fresh buttermilk; just ...

And serve. In a mixing bowl, whisk together the mayonnaise, vinegar, lemon juice, Lemon & Shallots Seasoning, and sour cream. Season with salt. Serve with the chicken. This classic New Orleans ...