Luckily, looks can be deceiving. My Nana’s favorite casserole isn’t much to look at. To illustrate just how unappealing it appears on the surface, I’m including a photo I took below.

Sage was often used as a dried herb in recipes ... they both taste the same. Place the bacon in a large non-stick ovenproof frying pan or flameproof casserole and fry over a medium heat for ...