Chai tea is a spiced drink that originated in India and is now a fixture on many coffeehouse menus. The name is a bit of a ...

If you enjoy Vanilla Chai Tea Latte from your favorite coffee shop, you might enjoy this homemade latte recipe. Once you have the needed spices, they will last a long time. Think of all the money ...

This recipe was developed by Maya Kaimal ... Remove from the heat and add the tea. Cover and let steep for 3 minutes. Stir the chai, then strain it into a warmed teapot or directly into teacups.

I mentioned my Mother’s chai recipe in a recent Our Two Cents, and several people requested a copy of said instructions. One ...

Bloating after tea can be caused owing to several factors Learn why this happens and how adjusting your tea preparation and making minor change can reduce discomfort ...

Follow guidelines to simmer ingredients and customize spice ... Its rich blend of spices, milk, and tea leaves has made masala chai a favourite worldwide. The art of making this delightful drink ...

But it actually wasn't too milky. I mostly tasted tea. It wasn't very sweet, and I didn't get any hints of the chai spices. It was the best value, though. The 24-ounce medium cup cost $3.69 ...

If you want to skip the step of grinding your own chai spice, Lake Missoula Tea Company’s House Chai Spice Mix works well in this recipe. Use 2 teaspoons. makes: 2 (9-inch) cookies ...